For the event
Tasting of special rakia and distillatesThe Rakia Museum invites you to a special evening dedicated to rare rakia and premium distillates. You will enjoy a tasting of four carefully selected drinks, interesting stories about their origin, and a real journey into the world of spirits.
Location: Rakia Museum, March 27, 2026 (Friday)
Start: 7:00 p.m.
Price:• €30 per person
• €55 per couple
During the tasting, you will try:
Wild pear rakia "Armut"Limited edition wild pear rakia from the Isperih region, distilled in copper stills and aged for more than 24 months in Strandzha oak.
Grape rakia "Rakia Museum"Produced in the village of Lesichovo from the Bulgarian varieties Trakiyska Slava, Rubin, and Mavrud. Aged for 9 months in oak barrels and distinguished by its rich aroma and elegant taste.
Marc de Champagne from Moët & ChandonFrench grape distillate made from Chardonnay and Pinot Noir grapes and aged in oak barrels, with a complex aroma and a smooth finish.
Final surpriseA selection of collectible brandies or liqueurs from the special selection of the Rakia Museum bar.
The tasting will be accompanied by farmhouse appetizers:• selected Bulgarian cheeses and yellow cheeses
• traditional sausages from small producers.
• traditional sausages from small producers.
End of the evening: "Guess the Rakia" gameAt the end of the event, we will hold a fun game in which participants will have to guess the type of rakia based solely on its aroma and taste. The best tasters will receive a small surprise.
During the event, you will learn more about:• traditions in rakia production
• different distillation methods
Places are limited, so we recommend booking in advance. Tel. - 0899446804bul. "Patriarh Evtimiy" 22 - Operating hours - Every day : 11:00 to 18:30